An electronic journal of philosophy, promoting the principles and the further development of the Critical Philosophy of Immanuel Kant, Arthur Schopenhauer, and the Friesian School, i.e. Jakob Fries, Leonard Nelson, Rudolf Otto, Karl Popper, F.A. Hayek, etc.
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El Boletín Excelencias Gourmet, ofrece cobertura informativa al mundo del vino y publica noticias referentes a la historia, tradiciones, restauración y tecnologías actuales, entre otros contenidos relacionados con el vino y el ámbito gourmet en general.